The restaurant at Tuddal Mountain Hotel is a fantastic experience for anyone who enjoys good food and a pleasant atmosphere. Guests can enjoy everything from traditional Norwegian dishes to modern and creative cuisine.
Hotel owner Einar is mostly in the kitchen himself, creating the fantastic taste experiences that consist of exquisite local ingredients.
As a guest at the hotel, you can enjoy a 4-course dinner every evening at 7:00 pm. The menu varies according to the season and availability of ingredients. The restaurant also has a selection of local beers and wines, carefully chosen to complement the food.
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