Blikk Fjellbrasserie is the centerpiece of the dining experience at Gaustablikk Fjellresort. The resort’s own award-winning chef crafts seasonal culinary highlights, inspired by flavors from around the world, and presents them in an elegant à la carte menu.
Here, tradition meets creativity to deliver a unique fusion of local Norwegian ingredients and international influences. Complementing the cuisine, Blikk’s exclusive wine cellar features a hand-picked collection of over 1,000 carefully selected wines, offering the perfect pairing for every dish.
Blikk Fjellbrasserie is open daily for dinner service from 17:00–22:00. Advance reservations are highly recommended to ensure availability. You can book your table at restaurant@gaustablikk.no or tel.: +47 35 09 14 22.
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