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Food & Drink
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Food & Drinks

Telemark is a county of contrasts that spans from a wild and striking coastline all the way up to the mountains and Hardangervidda. If you are a ‘foodie’ you will find that the selection of food and drinks based on local produce are equally varied.

The seafood from the coast of Telemark holds a high quality. Farm producers from all of Telemark deliver exquisite cheese, fruit, juice, beer, pastries and bread, and varied meat produce. The food production is blooming across the entire county of Telemark. Coastal Telemark provides shellfish and fish that hold a very high standard. We highly recommend visiting one of the food festivals in Telemark - and taste all the great sensations Telemark has to offer!

Restaurants

Telemark offers a wide spectrum of culinary experiences. Here you can both experience traditional dishes with local produce or international dishes based on the chinese, indian or italian kitchen. We are sure there is something for every palate. Many of the restaurants in Telemark are in great surroundings and often can offer a gorgeous view of Telemark’s nature.
A culinary journey

Welcome to Telemark – a haven for food lovers and a region overflowing with locally sourced ingredients and traditional flavours.
Locally produced food

Telemark is a region with a varied of different food. Here you will find local food producers with their own history and identity that are linked to traditions and the local food culture.
Café

The people of Telemark have grown very fond of their cafés. You can find many splendid cafés in Telemark and they have a rich assortment and quality. The cafés have become popular meeting spots and are steadily used by both tourists and locals alike.
Fruitvillage

The Fruitvillage at Gvarv is Norways´s capital of appleproduction. Experience the aroma of fruit and brewery products. Bakery, farmshops and accomodation.